Admirable Skin Care Products

BABOR recognizes the skin's character. The creed of BABOR is based on admiring the unique skin necessities. The harmonically balanced products take care for the authentic skin requirements, assisting to retain its absolute balance. BABOR skin care products blend scientific comprehension with natural concepts that are fruitful in formulating based on specific components formulas, mostly of natural derivation.

BABOR skin care products are very well-bearable; assist a plentifulness experience that passes beyond the complexion.

Uncover the BABOR skin care products lines:

BABOR B. Young is a line of genuine skin care products, which utilizes Arctic berries extract to revitalize and preserve the skin. It grants customized moisturizers for various skin types. The oil-free is B. Young Moisture Gel delivers the absolute quantity of hydration and rejuvenation for oily or acne predisposed skin.

BABOR B. Young Balance Cream is designed for dry skin. It includes lipids and vitamin C to smooth and recharge even extremely dry skin. For the combination skin types is suitable BABOR B. Young Combination Cream. It moisturizes, offers a matte finish, calms and gives balance to combination skin types. The line includes day cream, sensitive skin moisturizer and lip balm. BABOR B. Young Balance Cream includes Arctic berries extract and possesses an immediately long-lasting hydrating effect. Fortifies the natural defense of the skin and operates to stop the aging of the skin, protecting against the environmental damage.

BABOR B. Young Lip Balm delivers moisture and active protection against dehydration to the lips. Its wheat proteins lighten fine lines around the mouth. Supplies a gentle and satin-smooth finish, keeps your lips supple and soft.

BABOR High Skin Refiner. These luxury BABOR skin care products are created to lift and tighten aging skin. The result is a young complexion. The Lifting Cream BABOR HSR acts in four directions: tones and guards the skin against environmental harm, expanss suppleness and retains from generating wrinkles and fresh lines. It is designed in two options – a common as well as a rich formula. The second hydrates the skin for 24 hours. The BABOR HSR Lifting Foam Mask with panthenol and hyaluronic acid resultantly moisturizes and boosts the advantages of the rest products from this line. BABOR HSR Lifting Eye Cream treats the eyes and BABOR HSR Lifting Decollete Cream ideally defeats the decolletage.

BABOR HSR Platinum Cell Reactivating Cream Rich – The skin begins to deplete its ability to recover from the age of 30. The wrinkles, the fine lines, the miss of moisture, the lower elasticity, all these make the skin looking slack and exhausted. BABOR HSR Platinum Cell Reactivating Cream Rich is an opulent formula with an all covering effect to fight the form of aging skin. The HSR Telovitin Complex elongates the cells lifespan, and the skin remains firm, young, glowing.

BABOR HSR 28 Perfect Effect – Original, direct-dose ampoules which contain a beauty elixir that is highly concentrated, composed to prevent the lack of elasticity caused from aging and the environmental stress. This product provides a young appearance and includes pro-elastin with passion fruit, blackcurrant and a vine leaf extract.

BABOR White Effect is blended with so called sleepy morning tropical plant. These forceful and fruitful whitening products lack the glamor of the skin. BABOR Enzyme Cleanser illuminates and lightens the complexion, while revitalizing the skin and leaving a delicate, brilliant glimmer. BABOR Intensive Concentrate minimizes the melanin producing, fixes and defends the skin. BABOR 24-Hour Lotion protects from UV rays, moisturizes, diminishes lipid production.

Different Options To Reduce Facial Acne Scarring

Acne is a common skin condition that affects millions of people worldwide. Even though acne is not life threatening it can cause physical and even emotional scars. If you have a history of acne and are suffering from acne scars it is best if you keep reading to learn how to reduce their appearance from your face safely and effectively.

The treatment for facial scars varies. It will usually depend upon the severity of your scars. Deep scars can require more aggressive treatment than mild, more superficial acne scars. The first thing you should do is see your doctor to determine how much your scars are.

Many individuals will opt for conventional treatments that include dermabrasion and chemical peels. These two types of treatments involve sanding or peeling away the top layer of skin to reveal under healthy skin. Both treatments can be painful, and they can be expensive.

You may wish to try home remedies for acne scars on face. If you do some research online you will find many home remedies. The key is to experiment with a few to see which one works the best for you. Lemon juice applied to the scar area seems to be one of the more popular home remedies.

Another remedy is to apply honey affected areas. Many people have had great success by applying pure honey to their face like a mask. The honey has natural antibiotic properties and is great for promoting healing of damaged skin. You can even combine the lemon juice and honey remedies for maximum results.

If all of this looks too complicated or too expensive do not worry there is another solution to how to remove scars from face. There are natural acne scar treatments available that are great for getting rid of your scars. These natural solutions work by combining herbs and vitamins that have been proven to help reduce their appearance and heal the skin.

A great natural treatment will also contain a natural acid that will gently remove the top layer of skin to expose healthy skin underneath. After several applications of this natural acne treatment, you should start to see a significant improvement in the appearance of your skin.

Unlike home remedies for acne scars on face, these natural acne treatments do not require mixing of ingredients. They already have the perfect blend of the most powerful natural acne scar treatments in the world. These natural solutions will work faster than the home remedies, but they will still be gentle on your skin.

Whenever you are looking for ways of how to reduce the scars on your face consider the natural acne scar removal systems. Do a search online and you will find the one that is best for you.

The Candida Diet

The Candida Diet is a necessary evil, as many of my patients will agree. If you are a Candida sufferer, the diet is something that "you can not live with yet you can not live without." The diet is feared, hated, despised, misunderstood, and often can make the difference between the success and failure in the elimination of the yeast beast! The purpose of this article is not to explain what the Candida Diet is. This can actually be found on our website in the "patient only section," or by simply searching the Candida Diet on the internet. The purpose here is to explain why it is important!

I will also explain how the diet is generally healthier than most diets that are being followed in the 21st century.

The Candida Diet is low in carbohydrates, low in sugar, and generally low in fermented foods like vinegar, alcoholic beverages, etc. Candida feeds on sugars. Sugars make it grow and strengthen its adherence to the intestinal lining. While on a Candida Diet, the total amount of carbohydrates for the day should not exceed 150 grams. At the Biamonte Center, we use 3 versions of the Candida Diet that range between 30-50 grams, 60-90 grams, and 100-150 grams of total carbohydrates for the day. Avoiding sugar and alcohol are the most important factors. These substitutes can cause the fastest and greatest increase in Candida growth. They are the most dangerous. Starches come next. Starches convert to sugars in your body. Candida can feed on healthy sugars just the same as it can on junk food. Many of your patients will notice that sweet fruits will flle their symptoms just as noticeably as junk foods! When eating starches (carbohydrates), choosing those foods that have a lower "glycemic index" rating is best. The glycemic index is a scale that rates how fast a food converts to sugar in you blood stream. Examples of the glycemic index can easily be found on the internet. Fermented foods like soy sauce, vinegar, etc. can be important to avoid, especially if the person has reactionary symptoms from the food. These foods often produce an allergic reaction in the Candida sufferer's intestinal tract which can upset the good flora and the intestinal immune response. Foods from the fungus family like mushrooms, etc. can be allergens in the same manner as the fermented foods.

Foods high in yeast can have a similar effect to fermented foods and the foods from the fungal family. Foods that contain yeast do not contain Candida. They contain baker's yeast. This is not Candida. These foods can aggravate Candida by causing allergic reactions, but they can not cause Candida.

The Candida Diet, although apparently restrictive, is actually higher in nutrients than the diet of the average American. The Candida Diet in fact is very similar to "The South Beach Diet," "The Zone," and "The Hunter / Gatherer Diet" (also known as the "Paleolithic Diet"). There are races of people who are all slimmer, stronger, and faster than us. They all have straight teeth and perfect eyesight. Arthritis, diabetes, hypertension, heart disease, stroke, depression, schizophrenia, and cancer are absolute rarities to them. These people are the last 84 tribes of hunter-gatherers in the world. They share a secret that is over 2 million years old. Their secret is their diet- a diet that has changed little from that of the first humans 2 million years ago, and their predecessors, up to 7 million years ago. Theirs is the diet that man evolved on, the diet that is coded for in our genes. It has some major differences to the diet of "civilization." You are in for a few big surprises.

The diet is usually referred to as the "Paleolithic Diet," referring to the Paleolithic or Stone Age era. It is also referred to as the "Stone Age Diet," "Cave Man Diet," or the "Hunter / Gatherer Diet." More romantic souls like to think of it as the diet that was ateen in the "Garden of Eden," and they are correct in thinking so. For millions of years, humans and their relatives have eaten meat, fish, fowl, and the leaves, roots, and fruits of many plants. One big obstacle to getting more calories from the environment is the fact that many plants are inedible. Grains, beans, and potatoes are full of energy but are all inible in the raw state, as they contain many toxins. There is no doubt about that- please do not try to eat them raw. They can make you very sick.

Around 10,000 years ago, an awful breakthrough was made- a break that was to change the course of history, and our diet, forever. This breakthrough was the discovery that cooking these foods made them edible- the heat destroyed enough toxins to render them edible. Grains include wheat, corn, barley, rice, sorghum, millet, and oats. Grain based foods also include products such as flour, bread, noodles and pasta. The cooking of grains, beans, and potatoes had an intense effect on our food intake- perhaps doubling the number of calories that we could obtain from the plant foods in our environment.

Grains, beans, and potatoes (GBP) share the following important characteristics:

– They are all toxic when raw. There is no doubt about this; it is a fact that no competent source would dispute. They can be extremely dangerous and it is important never to eat them raw or undercooked. These toxins include enzyme blockers, lectins, and other types. I will talk about them in detail later as they are very important.

– Cooking destroys most but not all of the toxins. Insufficient cooking can lead to sickness such as acute gastroenteritis.

– They are all rich sources of carbohydrates, and once cooked, this is often rapidly digestible, giving a high glycemic index (sugar spike).

– They are extremely poor sources of vitamins (specifically vitamins A, B-group, folic acid, and C), minerals, antioxidants, and phytosterols.

There are diets high in grains, beans, and potatoes (GBP):

– contain toxins in small amounts

– have a high glycemic index (ie have a similar effect to raw sugar on blood glucose levels)

– are low in many vitamins, minerals, antioxidants, and phytosterols (ie they are the original "empty calories")

– have problems caused by the GBP displacing other foods

As grains, beans and potatoes form such a large proportion of the modern diet, you can now understand why it is so common for people to feel they need supplements or that they need to detoxify (ie that they have toxins in their system). Indeed both feelings are absolutely correct. The essentials of the Paleolithic Diet are:

– Eat none of the following: (Note the following is not the Candida Diet – this information is present in order to compare the Candida Diet to the Paleolithic Diet.)

– grains- including bread, pasta, noodles

– beans- including string beans, kidney beans, lentils, peanuts, snow-peas, and peas

– potatoes

– dairy products

– sugar

Eat the following: (Note the following is not the Candida Diet- this information is present in order to compare the Candida Diet to the Paleolithic Diet.)

– meat, chicken, and fish

– eggs

– fruits

– vegetables (especially root vegetables, but certainly not including potatoes or sweet potatoes)

– nuts, eg walnuts, Brazil nuts, macadamia, almond- Do not eat peanuts (a bean) or cashews (a family of their own)

– berries-strawberries, blueberries, raspberries, etc.

Try to increase your intake of:

– root vegetables- carrots, turnips, parsnips, rutabagas, Swedes

– organ meats- liver and kidneys (I accept that many people find these unpalatable and will not eat them.)

This diet strongly resembles the typical Candida Diet, which in fact is higher in nutrient density than most diets that are followed by the average American.

From a layman's point of view, we can say that we use the diet to starve Candida in order to kill it. From a more scientific point of view, sugars, when metabolized by Candida cells, help Candida to adhere to the intestinal lining in order to hold on and keep its grip on you! Therefore, the avoidance of sugars can weak the grip that the Candida has on your intestinal lining.

Sugars also make up and combine the outer most layers of the yeast cells. A flip to this statement is the sugar, "Mannose." The sugar, Mannose, is currently being researched by this author, as it has shown the ability to block the adherent of Candida to the vaginal lining and sometimes the intestinal lining.

Candida above all is a yeast / fungus so it can be considered vegetation, like a mushroom. Like brewer's yeast, it metabolizes sugars and converts them to toxic alcohol called aldehydes. Many of the symptoms of Candida are produced by this toxic alcohol, the toxic proteins called antigens, mycotoxins (fungal toxins), and the neurological toxins (neurotoxins) that the Candida produces. When Candida is fed sugars, it not only strengthens its grip on you but it produces more of these toxins. Starches and carbs are naturally broken down and converted to sugars by your own body. This is normal for your health. However, Candida will eat these sugars as well. Fermented foods contain predigested sugars and substances that react like an allergen with your Candida. So sugars, starches, alcohol, and fermented foods feed Candida and make it worse! They also make it harder for doctors to kill Candida.

Diet, however, rarely causes Candida. It is usually caused by antibiotics, steroids, birth control pills, and other drugs. However, a diet high in sugar, starch, and alcohol, consumed during a period of extreme stress, can bring Candida about as if one took these medications.

At the Biamonte Center, the Candida Diet is used to weakened the Candida by starving it. This makes it more susceptible to the anti-yeast / anti-fungal substances that we use. The Candida Diet is not used to kill the Candida as its own weapon. Diet very rarely can eliminate Candida. Candida grows a root system into your blood vessels. Here it taps into you blood and feeds on blood glucose and other nutrients. There is always sufficient blood glucose to keep the Candida alive, despite being on a low carbohydrate diet or even if you fasted. Fasting can not kill Candida! This is because even when you fast, your body must keep a normal level of glucose (blood sugar) circulating for your brain and muscles to work. However, the low carb diet weakens it, like a weed which has had little water for some time.

Even when it is barely alive, it can continue to survive. And if "watered and fed properly," could grow again, returning to its former glory.

This is a very important concept to understand when we consider the importance and place the diet treatment holds in the elimination of Candida.

DIET RARELY ELIMINATES CANDIDA. ITS PURPOSE IS TO MAKE THE CANDIDA WEAKER SO THAT THE MEDICINES CAN TOTALLY DESTROY IT!

When you cheat on the diet, the Candida can temporarily increase. If one cheats for 1 day on the diet but continues the Candida rotation and phase 0, little will happen to set one back. Any increase in growth can be reduced within 1-2 days. The more one cheats, the more Candida grows. If one does the program but does not follow the diet, either no progress will be made or the person will continuously feel ill from feeding the Candida, then making it grow, and then killing it and becoming toxic from the dead Candida wastes!

So when you cheat a day or so here and there on the diet, it does not defeat the entire program, providing that you stay on the anti-fungal rotation and Phase 0.

WHY IS GLUTEN AND MILK EXCLUDED IN CANDIDA DIETS?

Many of the Candida diets also suggest excluding Gluten and Casein (milk protein) from the diet. What is not explained is why. It is observed that most, but not all Candida patients worsen when eating these foods.

A possible theory as to why is that an underlying allergy to these foods causes damage to the intestinal condition, where damage to the intestinal villi occurs. These villi are finger- like hairs that absorb nutrients that pass through the intestines. This damage causes putrefaction and decay of food in the intestines due to malabsorption.

In that case, the Candida is provided with food so it can continue to proliferate. This can also suppress normal, healthy flora and the intestinal immune response. The underlying problem is gluten-induced intestinal damage, but because the Candida is easier to identify, the under pathology is missed. Candida could easily eat these foods and release allergens as a by product of its metabolism, which causes intestinal allergies and further degrades the intestinal flora.

WEIGHT GAIN AND CANDIDA

"It's Not Your Fault"

If you have failed to lose weight after following a diet exactly, it could have due to Candida. The late Dr. Robert Atkins, an international expert on the low carbohydrate diet, says in his books that Candida or low thyroid function can prevent weight loss despite a low carbohydrate diet. Candida adversely affects your metabolism and interferes with many hormones, nutrients, and the body's ability to burn fat!

One of the major secondary problems associated with Candida Albicans is weight gain. A number of the problems associated with losing weight and staying with a diet are due to Candida Albicans. A person with Candida Albicans will often crave sugar and simple carbohydrates because this is the main source of nutrients for yeast. Mood swings and depression are often associated with the rapid change in blood sugar levels caused by the yeast.

Lower thyroid function, lower Dhea levels, Estrogen dominance, and elevated Cortisol levels are all typical in someone with chronic Candida. Each of these situations has been known to contribute to weight gain or difficulty losing weight. Focusing on removing Candida Albicans from the body rewards the dieter with a feeling of well being and weight loss that is steady, sustainable, and healthy. Very often a person trying to lose weight will not be able to do so because of a Candida infection.

A NEW MIRACLE FOOD TO STOP SUGAR AND CARBOHYDRATE CRAVINGS SO YOU CAN STAY ON THE DIET!

Hemp Hearts (Shelled Hemp Seed) is a natural food that is concentrated with all of the required proteins, essential fats, and many vitamins and enzymes, and contains only insignificant quantities of saturated fats and carbohydrates.

Because Hemp Hearts provides people with an excellent balance of proteins and essential fats, they will have less difficulty avoiding the sugar and starchy carbohydrates that cause obesity and many other late onset health problems. Individuals who use Hemp Hearts as described above – eating them in the morning for their nutritional essentials, to increase their energy and reduce their dependence on sugar and carbohydrates, and having all day to burn off the calories – these individuals always experience great health benefits.

Except for those with diabetes and other conditions which may seem to require individuals to eat more frequently, most people eat at least four, but usually five, measuring tablespoons of Hemp Hearts early each morning, preferably on fruit and yogurt (vegetables for diabetics) but also sometimes on cereal. They frequently report that they are not yet hungry at lunch time, and often only slightly hungry at three or four o'clock in the afternoon. Those who are overweight can quite easily limit themselves to a large salad in the afternoon. Because those who eat Hemp Hearts in quantity every morning are nutritionally satisfied, they have less difficulty avoiding foods made with sugar, flour, potatoes, pasta, and rice, and they are less attributable to regain lost weight.